Our Brand
Traditional Peruvian Sauces and Paste
Are a delightful fusion of flavors, reflecting the country's rich culinary heritage. Among the most famous sauces is "salsa de ají," a spicy yet vibrant blend of Peruvian yellow chili peppers, garlic, and lime juice, often used to enhance dishes like ceviche. Another popular sauce is "huacatay," made from black mint, which brings an aromatic depth to various meat dishes and stews. Additionally, pasta is embraced in Peruvian cuisine, with options like "tallarin verde," a vibrant green pasta dressed in a pesto-like sauce made from basil and serra cheese. This combination of sauces and pasta showcases the diversity and innovation of Peru's gastronomic landscape, inviting anyone to explore its delicious and unique offerings. Through these culinary staples, one can experience the cultural melding that defines Peru's unique identity.
Super Foods
Pacha Inka Peru is a brand that offers premium superfoods of Peruvian origin, renowned for their quality and authenticity. Their products include quinoa, chia, maca, camu camu, and cacao, all rich in essential nutrients, antioxidants, and health benefits. Each Pacha Inka superfood reflects the unique cultural heritage and biodiversity of Peru, ensuring 100% natural, sustainable products ideal for a healthy and balanced diet.
Tradicional Peruvian Rice
Traditional Peruvian Rice by Pacha Inka Peru is a high-quality rice variety that captures the authentic flavors of Peru. Carefully selected and grown in fertile lands, this rice is ideal for traditional Peruvian dishes like arroz chaufa, arroz con pollo, and tacu tacu. Known for its excellent texture and flavor, it ensures a perfect balance between tradition and quality for every meal.
